The Bread and Butter Thing Impact Report 2025

The Bread and Butter Thing runs community food clubs across 155 communities in 34 local authorities. Their 2025 impact data covers 9,005 tonnes of food saved — equivalent to 21.4 million meals — with 12,400 members reducing food bank use, 93% saving money on food, and 206 partner organisations providing wraparound support through their hubs.

Report snapshot
9,005 tonnes of food saved from waste — equivalent to 21.4 million meals — across 155 communities in 34 local authorities Key Metric 1
Community food club charity tackling food poverty and food waste by providing affordable surplus food through a network of local hubs, complemented by wrap-around support services Key Metric 2
Running community food hubs using surplus food, reducing food bank dependency, improving nutrition, and connecting members to advice and support services Key Metric 3
9 Views

📋About

Community food clubs, Big Brew Time social programme, 206 partner organisations providing in-hub advice on energy, debt, housing and digital skills, annual member survey and Slice of Life policy research Custom geography from upload: England

📊Key Metrics

9,005 tonnes of food saved from waste — equivalent to 21.4 million meals — across 155 communities in 34 local authorities Key Metric 1
Community food club charity tackling food poverty and food waste by providing affordable surplus food through a network of local hubs, complemented by wrap-around support services Key Metric 2
Running community food hubs using surplus food, reducing food bank dependency, improving nutrition, and connecting members to advice and support services Key Metric 3

Key Outcomes

  • 12,400 members stopped or reduced their food bank use; 73% say they skip meals less often
  • 93% of members say it helps them save money on food; 79% worry less about running out of food
  • 79% of members now eat more fruit and vegetables; 183,000 volunteering hours given in 2025

📍Geography

Other

2024 Enhanced

The Felix Project Impact Report 2024

Nearly 16,000 tonnes of food redistributed — equivalent to 38 million meals — to over 1,200 community organisations across London
Key Metric 1
London's largest food redistribution charity, operating from four depots and Felix's Kitchen, rescuing surplus food from the food industry and delivering it to community organisations feeding people experiencing hunger
Key Metric 2
Rescuing and redistributing surplus food, preparing meals in Felix's Kitchen, launching Felix's Multibank for non-food items, farm rescue, and policy work to drive systemic change
Key Metric 3
18% more food redistributed than 2023; over 13,000 volunteers welcomed; 145 new community organisations added to delivery routes
2024

Annual Report 2023/24

1,039 tonnes of food redistributed (883 surplus); equivalent to 2.47 million meals provided to vulnerable people
Key Metric 1
2,186.5 tonnes of CO2 emissions saved; 201 charities and community organisations supported across South and West Wales; 67 organisations supported in North Wales via FareShare Merseyside
Key Metric 2
133 volunteers gave 13,973 hours; 31 corporate volunteer days hosted; Investing in Volunteers accreditation achieved for first time
Key Metric 3
86% of member organisations report increased demand for services; 82% seeing people accessing support for the first time; 72% say FareShare Cymru food enabled them to support more people